Somehow I missed Yellow Lemon when I was compiling my ice cream hit list earlier this year – I only heard of it when a friend suggested we go there to check out their award-winning soft-serve gelato a few weeks ago. We originally planned to go to the main location in Dazhi, but it turns out they have a branch at the Shinkong Mitsukoshi in Xinyi, so we went to that one instead. Continue reading
Local cafe Red On Tree wouldn’t be at all out of place in London or Vancouver. They specialize in artisanal jam, which they sell by the jar or serve with yogurt and housemade scones. But they’re most famous for their gourmet house-made gelatos and sorbets, which they make using their jams as a base and serve European-style, expertly paddled into a flower shape. But in spite of their Euro-American packaging, Red On Tree is faithful to its Taiwanese roots, featuring a menu that’s almost exclusively made up of local ingredients. Continue reading
如果我沒有看到Taipei Trends的文章台北前12名露天陽台餐廳，我大概永遠找不到珠寶盒法式點心坊。這家小珠寶隱藏在安和路夜生活區的小巷裡面，四周都是酒店和居酒屋。珠寶盒主要的是高級法式烘培坊，但除了美味傳統法式麵包、餅乾、鹹派、可頌等等烘培點心以外，還提供現煮咖啡、頂級茶飲及進口葡萄酒; 另外還有自家製作的法式冰淇淋與雪貝! 珠寶盒法式點心坊是早午餐和下午茶的熱門店。
If Boite de Bijou hadn’t been featured in a Taipei Trends roundup of Taipei’s best patios, I’d never have found it. This little treasure is well-hidden on a quiet alley in the trendy, nocturnal Anhe area of Da’an, surrounded by wine bars and izakaya. It’s primarily a luxury French bakery, but besides gorgeous traditional French breads, cookies, pastries and quiches, as well as a coffee bar, premium teas, and a well-curated little wine list, they also offer a small selection of house-made French-style ice cream and sorbet. It’s a popular place for brunch and afternoon tea.
Update | 更新
Cool N2 分子虎 分子雪糕專賣士林夜市分店已2015年9月關門了。
Cool N2 Liquid Nitrogen Ice Cream’s Shilin Night Market location is now closed, as of September 2015.
To get great handmade ice cream in Taipei, you don’t necessarily have to go searching for obscure hole-in-the-wall shops that specialize exclusively in ice cream – many restaurants make ice cream as a side business. VIVO Spanish Tapas is one of these. A concept restaurant that offers a complete experience VIVO boasts authentic Spanish cuisine (the head chef is a native of Barcelona); an extensive menu that includes brunch, lunch, dinner and imported wines; artistic modern atmosphere with quirky art-deco design; indoor and outdoor seating; a full coffee bar; and, most importantly, an ice cream bar serving a selection of fresh house-made gelatos and sorbets!
當我第一次去 「駱師傅法式冰淇淋之家」，Google還沒聽到他們從師大搬到信義的消息，結果我走錯地方，空手回家! 但是受到獲獎冰淇淋師父做的精緻法式冰淇淋的誘惑，讓我不得不再次出門尋找，而這次成功了!
The first time I tried to find La Maison De Glace, I went home hungry – the shop had recently relocated to Xinyi after several years in the Shida night market area, and Google apparently hadn’t got the memo about the new location. But the promise of flavour-rich French-style ice cream made by an award-winning ice cream master compelled me to try again, and this time I found it!
Update! O Rose has moved to their permanent location near Zhongxiao Dunhua station, and now offers drinks, verrines, and patisserie in addition to premium ice creams. Check it out!
O Rose Gourmet French Ice Cream | O Rose 法式天然高品質冰淇淋
Address: No. 1, Alley 6, Lane 170, Section 4, Zhongxiao East Road, Da’an District, Taipei City
MRT: Zhongxiao Dunhua Station
Phone: 02 2773 7989
Hours: Daily 1:00 pm to 10:00 pm
電話：02 2773 7989
忠孝復興/敦化地區，美食實在多得要命! 這個地區充滿了超好吃的手工冰淇淋店，比如 Crème、白鬍子和OVOV，還有其他的尚未發現的。這個考試中心的地段流量高，租金相對的一樣高，所以公司要頑強才存活得下去。在這個變動很快的地段，許多小店和餐廳開了沒有多久就消失不見了，哪怕本來蠻受歡迎的。但能見度高的、落在觀光熱點敦化南路的Cosi O Cosi義大利冰淇淋，算是本地區開最久的獨立冰淇淋專賣店。他們開了這麼久應該表示本店具有某種優勢—-特別是因為它最附近的競爭對手就是旁邊一家很大的、很吸引人的Haagen Dazs！
The Zhongxiao Fuxing/Dunhua neighbourhood is going to be the death of me. This area is full of great ice cream shops, including Crème, Milk Beard, and OVOV, as well as others I’ve yet to discover. This prime urban area has high traffic and equally high rent, so small businesses have to be tough to survive. Turnover is high, and many small shops and eateries vanish only a year or two after opening, even if they’re popular. But with an easy-to-find location right on the Dunhua green mile – and some delicious gelato – Gelateria Cosi O Cosi is one of the longest-running independent ice cream shops in the area. That means something – especially since the nearest competition is a big, shiny Haagen Dazs just half a block away!
Jung Yard Softee is a tiny, low-profile shop specializing in handmade gourmet soft-serve. It’s so obscure that if a reader hadn’t recommended it to me, I’d never have found it!
Update! Our beloved Snow King has reopened – the location is the same, but the shop now operates out of the second floor. The look is new but the unique and delicious ice cream remains the same!
Operating since 1947, the famous Snow King Ice Cream must be one of Taiwan’s most distinctive ice cream shops. The vintage storefront creates a nostalgic atmosphere, with plain metal tables, old wooden stools, and a hand-painted signboard that make you feel like the place hasn’t changed since the 40’s. It feels like a Taiwanese version of the classic American soda shop.