台南是一個很特別的，帶有獨特風格的地方。台南料理是全台最代表又最美味的; 台南人有濃烈當地身分。我的台南朋友Perry說，”來台南，大家都是台南人。” 但我還會加上，來台南，每一種料理都是台南料理。當我住台南的時候我很快發現，吃外國料理本來是浪費時間(還浪費錢!)，因為一般來講它最後都吃起來好像台灣料理–還是多吃虱目魚粥、鱔魚意麵等等正宗當地經典料理比較好，反正這些都比較好吃喔!
Tainan is a special city with a unique style, the most famous cuisine in Taiwan, and fierce local pride. My friend Perry says, “everyone who comes to Tainan becomes a Tainanese.” I’d also add that every food that comes to Tainan becomes Tainanese. When I lived in Tainan I quickly discovered that it’s a waste of time (and money!) eating foreign food, because it all comes out tasting like Taiwanese food – it’s better to stick with authentic local classics like milk fish congee and eel noodles, which taste better anyway. But there are exceptions, of course. Tainan may not have the best pho, kimchi soup, Indian curries or hamburgers, but detail-oriented Tainanese are very adept at churning out some top-quality handmade ice cream. There are several famous ice cream shops in the city, but my favourite is a well-kept secret hidden in a residential part of East District: Vita Ice Cream. Continue reading